Description
Cut and thrust swords made for hunting share much with those forged for the battlefield, crafted to both slice through thick hides and deliver precise thrusts. Hunters seeking large game like boar and deer depended on these blades for swift, decisive strikes that could bring down their quarry quickly. Beyond the hunt, such swords also served as a line of defense against the frequent dangers posed by mercenaries and highwaymen roaming the European countryside. The blade is forged from robust steel, carefully shaped to strike a balance between cutting edge and point control. The lower grip is formed from wood and tightly wrapped in black leather, ensuring a firm hold even when conditions grow damp or slippery. The accompanying scabbard combines leather and steel to guard the blade during travel and rough terrain.
- Overall length: 41-3⁄4″
- Blade length: 35-1⁄4″, width: 1-1⁄2″, thickness: 3⁄16″
- Weight: 2 lbs 12 oz
Fun fact: Renaissance hunting swords often bore elaborate engravings and decorations, not just for show but to reflect the owner’s lineage and prowess in the hunt.
